Family Style Brunch Menu

Family Style Brunch
Served at your table
Parties of 5 or more

Caesar Salad * Fresh Fruit Platter
Smoked Salmon Croissant, & Bagel

Choose six items for your table

Scrambled Eggs * Eggs Benedict
Cinnamon French Toast * Buttermilk Pancakes
*Raspberry Cheese Blintzes
Maplewood Smoked Bacon * Sausage Links * Potato Home Fries
Chicken Française * Penne Pink Vodka

Assorted Mini Pastries

Assorted Juices, Water, Coffee, & Hot Tea

ADULTS 29.95
Seating’s 11, 12 & 1pm

Dinner Menu Served from 3pm

Holiday Dinner Menu
French Onion Soup 6.95
Glazed w/ mozzarella cheese

Maryland Crab Cake 21.95
Pan seared & topped w/ a Remoulade sauce

Stuffed Mushrooms 18.95
Crabmeat Stuffed Mushrooms Finished W/ Lemon Aioli Sauce

Clams Casino 16.95
Served w/ a fresh lemon wedge

Coconut Shrimp 19.95
Served w/ an Orange Marmalade

Chilled Shrimp Cocktail 18.95
Served w/ cocktail sauce & a fresh lemon wedge
Lump Crabmeat Cocktail 23.95
Chilled Mega Lump Crabmeat Served w/ a Horseradish Mustard Sauce

Salt N’ Pepper Calamari 17.95
Served w/ a marinara sauce & fresh lemon

Roasted King Cut Prime Rib 43.95
Slow roasted certified angus beef prime rib Finished w/ an au jus
Cabernet Filet Mignon 45.95
Grilled certified angus beef filet mignon Finished w/ a cabernet demi glaze
N.Y. Strip Steak Béarnaise 44.95
Grilled certified angus beef strip steak Finished w/ a french béarnaise sauce
New Zealand Rack of Lamb 45.95
Farm raised new zealand lamb Served w/ mint jelly
Chicken Tuscany 34.95
Pan Seared Lightly Breaded Herb Crusted Chicken Breast
Topped W/ Creamed Spinach, Roasted Red Peppers, Prosciutto,
Glazed W/ Fresh Mozzarella Cheese
Finished W/ A Sherry Mushroom Wine Sauce

Traditional Roast Turkey Dinner 30.95
Roast turkey served over house-made stuffing & cranberry sauce
Chicken Cordon Bleu 34.95
Breaded & baked chicken stuffed w/ ham & swiss cheese
Finished w/ a mushroom marsala sauce
Herb Crusted Atlantic Salmon 33.95
Fresh broiled atlantic salmon filet Finished w/ a lemon dill sauce

Sesame Crusted Ahi Tuna 34.95
Pan seared ahi tuna served over mixed greens,
diced cucumbers & tomatoes w/ soy & wasabi
Grouper Portofino 33.95
Broiled Herb Crusted Filet of Grouper
Served Over Sautéed Artichokes, Diced Tomato, Sautéed Spinach, In A Basil White Wine Sauce

Twin Lobster Tails 51.95
Fresh twin Brazilian lobster tails Served w/ drawn butter & fresh lemons wedges

Children’ Menu 10 Years & Under $17.95
Chicken Parmigianino, Penne Marinara or Turkey Dinner